Our Story
A Mediterranean Spirit, Reimagined for New York
Our restaurant was established to offer a modern gastronomic experience centred around sharing, fine dining and impeccable hospitality. Each dish draws inspiration from the cultural richness of the Mediterranean, reinterpreted with a sophisticated New York touch.
The essence of Mediterranean cuisine comes from freshness, simplicity and natural flavours. We combine this tradition with contemporary techniques to create an innovative yet familiar world of flavours.
Every ingredient is carefully selected, and every dish is designed to support the culture of sharing.
Craftsmanship in Every Detail
Every element, from our kitchen to our bar programme, from presentation to ambience, is carefully considered.
Our chefs combine small plates inspired by the fairy-tale kitchens of coastal villages with modern New York energy. Our bar team offers cocktails prepared with Mediterranean-inspired aromas and a carefully curated wine list.